by Dede Wilson (Author)
Dede Wilson offers 75 recipes for America's favourite cookie. Each cookie is photographed in full colour and accompanied by 'field notes' and symbols that explain at a glance its type, description, whether its kid-friendly or especially which to make, whether the dough freezes or stores well, and much more. The book has a concealed spiral binding so it lays flat on the counter when open, making it even more user-friendly.
Format: Spiral-bound
Pages: 176
Edition: Spi
Publisher: Harvard Common Press,U.S.
Published: 01 Sep 2004
ISBN 10: 1558322957
ISBN 13: 9781558322950
Dede Wilson is the author of A Baker's Field Guide series, Christmas Cooking for Dummies, Appetizers for Dummies, and The Wedding Cake Book. She is a contributing editor to Bon Appetit and the host of Seasonings with Dede Wilson, a PBS cooking show. She lives in Amherst, Massachusetts.