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Food Waste Across the Suppy Chain: A U.S. Perspective on a Global Problem

Food Waste Across the Suppy Chain: A U.S. Perspective on a Global Problem

by Multiple Contributors (Author), Multiple Contributors (Author), Alan M. Kelly (Editor), David T. Galligan (Editor), James D. Ferguson (Editor), Robert Giegengack (Editor), Steven M. Finn (Editor), Zhengxia Dou (Editor)

$26.92

Quantity

20+ in stock

More Information

Format: Paperback
 Pages: 374
 Publisher: CreateSpace Independent Publishing Platform
Published: 19 Apr 2016
ISBN 10: 1532835078
ISBN 13: 9781532835070