Handbook of Food Fortification and Health: From Concepts to Public Health Applications Volume 1 (Nutrition and Health)

Handbook of Food Fortification and Health: From Concepts to Public Health Applications Volume 1 (Nutrition and Health)

by VictorR.Preedy (Editor), RajaventhanSrirajaskanthan (Editor), VinoodB.Patel (Editor)

Synopsis

This handbook examines all manifestations of food fortification, covering definitions of fortifications, fortified foods, beverages and nutrients, micronutrients, biofortification, impact on individuals, public health concepts and issues and food chemistry.

$164.39

Quantity

10 in stock

More Information

Format: Paperback
Pages: 432
Edition: Softcover reprint of the original 1st ed. 2013
Publisher: Humana Press
Published: 23 Aug 2016

ISBN 10: 149395184X
ISBN 13: 9781493951840