Handbook of Vegetable Preservation and Processing (Food Science and Technology)

Handbook of Vegetable Preservation and Processing (Food Science and Technology)

by Y.H.Hui (Editor), E.ÖzgülEvranuz (Editor)

$257.61

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5 in stock

More Information

Format: Illustrated
Pages: 970
Edition: 2
Publisher: CRC Press
Published: 27 Oct 2015

ISBN 10: 1482212285
ISBN 13: 9781482212280