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Feasting and Fasting: The History and Ethics of Jewish Food

Feasting and Fasting: The History and Ethics of Jewish Food

by Jonathan Safran Foer (Author), Aaron S. Gross (Author), Hasia Diner (Author), Jody Myers (Author), Jordan D. Rosenblum (Author)

$41.10

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20+ in stock

More Information

Format: Paperback
 Pages: 384
 Publisher: NYU Press
Published: 31 Dec 2019
ISBN 10: 1479827797
ISBN 13: 9781479827794