Celebrating Southern Appalachian Food: Recipes & Stories from Mountain Kitchens (American Palate)

Celebrating Southern Appalachian Food: Recipes & Stories from Mountain Kitchens (American Palate)

by Jim Casada (Author), Tipper Pressley (Author)

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Format: Paperback
Pages: 272
Publisher: History Press
Published: 01 May 2023

ISBN 10: 1467152773
ISBN 13: 9781467152778