The Physiology of Taste: or Meditations on Transcendental Gastronomy

The Physiology of Taste: or Meditations on Transcendental Gastronomy

by Fayette Robinson (Translator), JeanAnthelmeBrillat-Savarin (Author)

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Format: Paperback
Pages: 190
Publisher: CreateSpace Independent Publishing Platform
Published: 12 Jun 2011

ISBN 10: 1463587309
ISBN 13: 9781463587307