The No1 Ethical retailer for Books, CD’s, DVD’s & Games
30 Day Refund Guarantee

Perfect Preserves: 100 Delicious Ways to Preserve Fruit and Vegetables

Perfect Preserves: 100 Delicious Ways to Preserve Fruit and Vegetables

by ThanePrince (Author)

  • Used

    Hardcover 2014

    $3.31
Synopsis

This book takes you by the hand and leads you through the door into the wonderful world of preserving. Each type of preserve is introduced with a recipe that tells you everything you need to know about how to make a perfect jar - be it delectable plum jam, beautiful lemon curd, or scrumptious apple chutney. Anyone can make a perfect preserve by following these recipes and making the most of the fruit and vegetables you grow in your garden, pick from your allotment or buy at the local market.
THANE PRINCE

The Big Allotment Challenge preserving expert Thane Prince shares her knowledge and gives home cooks everything they need to make delicious preserves at home. With over 100 delicious recipes as well as indispensable tips and shortcuts, in Perfect Preserves you'll find inspiration on every page.

* Jams
* Jellies
* Fruit Curds
* Marmalades & Conserves
* Liqueurs & Cordials
* Fruit Butters & Cheeses
* Chutneys
* Pickles
* Relishes
* Sauces & Ketchups

$3.31

Save:$28.68 (90%)

Quantity

2 in stock

More Information

Format: Hardcover
 Pages: 256
 Publisher: Hodder & Stoughton
Published: 31 Jul 2014
ISBN 10: 1444792571
ISBN 13: 9781444792577
Book Overview: Delicious and simple recipes from the preserves expert on BBC2 series The Patch

Media Reviews
Queen of preserves * The Times *
Prince is to preserves what Mary Berry is to cakes. -- Hilary Rose * The Times *
Whether you're an absolute beginner or a keen jam-maker looking for new inspiration it's all here * Woman & Home *
Author Bio
Thane Prince is the preserves judge on BBC2's The Big Allotment Challenge, having been the Telegraph's Weekend Cook and running The Aldeburgh Cookery School, which was rated one of the best in the UK. Thane is the author of several books, including Jams & Chutneys and Ham, Pickles & Jam and lives in London.