by Elizabeth Williams (Author)
New Orleans' celebrated status derives in large measure from its incredibly rich food culture, based mainly on Creole and Cajun traditions. At last, this world-class destination has its own food biography.
Format: Paperback
Pages: 212
Edition: Reprint
Publisher: Rl
Published: 01 May 2016
ISBN 10: 1442269626
ISBN 13: 9781442269620