by Megan Elias (Author)
This six-continent survey of the history, customs, and representations of the midday meal explains *who eats what for lunch; *where and when they eat it; *and what it means in the larger cultural context. The first international history of lunch, this book provides anecdotes and analysis that present lunch as a meaningful daily event.
Format: Hardcover
Pages: 204
Publisher: Rowman & Littlefield Publishers
Published: 28 Feb 2014
ISBN 10: 144222746X
ISBN 13: 9781442227460