Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment (Food Microbiology and Food Safety)

by Michael P . Doyle (Editor), JeffreyL.Kornacki (Editor)

New
Hardcover
2010
$203.12

Written with the in-plant food safety/quality assurance professional in mind, this reference offers proven approaches and suggestions for finding sources of microbiological contamination of industrially produced products.

Synopsis

Written with the in-plant food safety/quality assurance professional in mind, this reference offers proven approaches and suggestions for finding sources of microbiological contamination of industrially produced products.

$203.12

Quantity

20+ in stock

More Information

Format: Hardcover
Pages: 160
Edition: 1st Edition.
Publisher: Springer
Published: 11 May 2010
ISBN 10: 1441955178
ISBN 13: 9781441955173

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment (Food Microbiology and Food Safety)

New

$203.12

Synopsis

$203.12

More Information