London Art of Cookery: Uniting the Principles of Elegance, Taste, and Economy: And Adapted to the Use of Servants, and Families of Every Desc (Cooking in America)

by JohnFarley (Author), John Farley (Author)

New
Paperback
2008
$21.21

$21.21

Save:$1.53 (7%)

Quantity

10 in stock

More Information

Format: Paperback
Pages: 436
Edition: 12
Publisher: Applewood Books
Published: 11 Aug 2008
ISBN 10: 1429012048
ISBN 13: 9781429012041

London Art of Cookery: Uniting the Principles of Elegance, Taste, and Economy: And Adapted to the Use of Servants, and Families of Every Desc (Cooking in America)

New

$21.21

$21.21

More Information