by Abigail Wheatley (Author)
This is a fantastic no-nonsense, no-frills cookbook written with boys in mind. It contains recipes for complete beginners and budding chefs alike; from making toast and boiling an egg to roasting chicken and baking muffins. The recipes include sandwiches, burgers, pasta, curry, apple pie and smoothies. Many recipes contain suggestions for alternative ingredients or cooking methods to encourage innovation and fun in the kitchen. Each recipe is explained in step-by-step instructions accompanied by clear illustrations.
Format: Paperback
Pages: 64
Edition: New edition
Publisher: Usborne Publishing Ltd
Published: 01 Apr 2010
ISBN 10: 1409532291
ISBN 13: 9781409532293
Children’s book age: 7-9 Years