Food and War in Mid-Twentieth-Century East Asia

Food and War in Mid-Twentieth-Century East Asia

by KatarzynaJ.Cwiertka (Author)

Synopsis

War has been both an agent of destruction and a catalyst for innovation. These two, at first sight contradictory, yet mutually constitutive outcomes of war-waging are particularly pronounced in twentieth-century Asia.

$231.72

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20+ in stock

More Information

Format: Hardcover
Pages: 180
Edition: New edition
Publisher: Ashgate
Published: 28 Feb 2013

ISBN 10: 1409446751
ISBN 13: 9781409446750