Raising Livestock (Ethics of Food)

Raising Livestock (Ethics of Food)

by PatrickCatel (Author)

Synopsis

This title looks at how raising livestock had been done in the past and the massive factory systems in place today. Is it sustainable, humane, and healthy? Are their ethical models that are also profitable?

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More Information

Format: Hardcover
Pages: 56
Publisher: Raintree
Published: 15 Aug 2011

ISBN 10: 1406224634
ISBN 13: 9781406224634