School for Cooks

School for Cooks

by RosemaryShrager (Author)

Synopsis

This is a new edition of this cookbook containing mouth-watering recipes from Rosemary Shrager's popular "School for Cooks", watched by 1.4 million viewers. Rosemary Shrager, star of ITV's series "School For Cooks", shows you how to cook restaurant standard cuisine in your own kitchen. Using fresh, local ingredients and drawing on the expertise she provides at the acclaimed Castle Cook School, Swinton Park, Rosemary reveals how to make dishes that dazzle. Starters, main courses and desserts are yours for the making; from venison en croute to rhubarb bavarois. Follow Rosemary's expert tips and know-how and you'll soon be cooking like a professional.

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 224
Edition: Re-issue
Publisher: Dorling Kindersley
Published: 03 Aug 2009

ISBN 10: 1405348267
ISBN 13: 9781405348263

Author Bio
Rosemary is a talented and versatile chef, who loves teaching others about food as much as she loves cooking herself. She has recently appeared on TV's The Alan Titchmarsh Show, Ladette to Lady and Soapstar Superchef as well as ITV's popular School for Cooks. In addition Rosemary teaches at Castle Cook School, Swinton Park, one of the UK's most sought-after cookery courses.