by Mary Berry (Author)
Feast your eyes and taste buds on Mary Berry's celebration of dessertsFrom Chocolate Truffle Cake and Raspberry Sorbet to Toasted Sesame Cookies, whip up perfect desserts with one of the best-known cookery writers, Mary Berry. Whether you fancy cakes and gateaux, pies, tarts, pastries and hot fruit puddings ice-cream, biscuits, or even cookies; serve up over 200 mouth-watering treats with these easy-to-follow recipes. Step-by-steps, delicious photos and Mary Berry's know-how make desserts quick and easy.
Format: Hardcover
Pages: 264
Edition: 1
Publisher: Dorling Kindersley
Published: 01 Sep 2008
ISBN 10: 1405334347
ISBN 13: 9781405334341