by Isabel Skypala (Editor)
In this excellent new book, specialist dietitians Isabel Skypala and Carina Venter bring together a team of expert authors to separate fact from fiction and provide the reader with an authoritative and practical guide to diagnosing, managing and preventing food allergy and intolerance.
Format: Illustrated
Pages: 384
Edition: 1
Publisher: Wiley-Blackwell
Published: 20 Mar 2009
ISBN 10: 1405170360
ISBN 13: 9781405170369