Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the "Epicurean Trilogy. " Essays are organized thematically and written by philosophers, food writers, and professional chefs.
Format: Paperback
Pages: 322
Edition: 1
Publisher: John Wiley & Sons
Published: 07 Nov 2007
ISBN 10: 1405157755
ISBN 13: 9781405157759