Frozen Food Science and Technology

New
Hardcover
2008
$196.54

This book provides a comprehensive source of information on freezing and frozen storage of food. Initial chapters describe the freezing process and provide a fundamental understanding of the thermal and physical processes that occur during freezing.

Synopsis

This book provides a comprehensive source of information on freezing and frozen storage of food. Initial chapters describe the freezing process and provide a fundamental understanding of the thermal and physical processes that occur during freezing.

$196.54

Quantity

20+ in stock

More Information

Format: Hardcover
Pages: 368
Publisher: Wiley-Blackwell
Published: 16 May 2008
ISBN 10: 1405154780
ISBN 13: 9781405154789

Frozen Food Science and Technology

New

$196.54

Synopsis

$196.54

More Information