Milk Processing and Quality Management (Society of Dairy Technology series)

by Adnan Tamime (Editor)

• New

  Hardcover
  2008

  $227.02

  The production, safety, quality control, and processing of the dairy industry?s raw commodity, milk, is of paramount importance throughout the world. This important book, which brings together expertise from many internationally acknowledged experts in the subject, covers all major aspects of hygienic milk production, storage, and processing.