Manual of Dietetic Practice

by N/A

• Used

  Hardcover
  2007

  $10.49

  The standard work for all those involved in the field of clinical nutrition and dietetics, The Manual of Dietetic Practice has been equipping health care professionals with the essential foundations on which to build expertise and specialist skill since it was first published in 1988. The fourth edition responds to the changing demand for multidisciplinary, patient-centred, evidence-based practice and has been expanded to include dedicated chapters covering adult nutrition, freelance dietetics, complementary and alternative therapies. Compiled from the knowledge of both individual experts and the British Dietetic Association's Specialist Groups, this truly is the essential guide to the principles of dietetics across its whole range.

• Used

  Paperback
  1994

  $3.33

  This is the second edition of a textbook for all those involved in the field of clinical nutrition and dietetics. Compiled from the contributions of over 80 experts, it is a comprehensive guide to the principles and practice of dietetics, covering everything from intensive care to health education. This second edition retains the format of its predecessor but all sections have been fully updated and there is additional coverage of topics such as anti-oxidant vitamins, AIDS, pressure sores and the nutritional management of head and spinal injuries.