Aquaculture, Innovation and Social Transformation: 17 (The International Library of Environmental, Agricultural and Food Ethics)

by David Castle (Editor), David Castle (Editor), Keith Culver (Editor)

• New

  Hardcover
  2008

  $254.21

  This book presents and interprets Canadian and international perspectives on the debate over the future of aquaculture in Canada. It is unique in its depiction of the nature and complexity of the social dimensions of the choice to farm the ocean.