What Are You Really Eating?: How To Be Label Savvy

What Are You Really Eating?: How To Be Label Savvy

by Amanda Ursell (Author)

Synopsis

Amanda Ursell, a well-known nutritionist, has spent years checking the facts behind food manufacturer's claims. In this book, she demonstrates how these claims tempt us to buy products and how sometimes they can be misleading. This book will make shopping for nutritious and healthy foods - for you and your family - much easier.

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Quantity

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More Information

Format: Paperback
Pages: 272
Edition: Revised ed.
Publisher: Hay House UK
Published: 28 Jul 2005

ISBN 10: 1401906885
ISBN 13: 9781401906887

Media Reviews
'At Last a book that helps us to understand more about the food we are eating' Raymond Blanc, Chef 'Definitely the book to be seen reading in the supermarket' Time Out
Author Bio
Amanda Ursell is a member of numerous nutrition and dietetic societies and has recently been appointed a Fellow of The Royal Society of Health. Born and brought up in West Sussex Amanda gained a BSc Nutrition from King's College, London, and continued her studies going on to gain a diploma in Dietetics. From 1987 to 1989, she worked as a Dietician at St Stephen's and Westminster Hospitals where she lectured to nurses as well as involving herself in inpatient and outpatient work