Food and Cooking Skills Education: Why teach people how to cook? (Routledge Studies in Food, Society and the Environment)

by Anita Tull (Author)

New
Hardcover
2018
$180.92

$180.92

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20+ in stock

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Format: Hardcover
Pages: 208
Edition: 1
Publisher: Routledge
Published: 31 Jan 2018
ISBN 10: 1138231916
ISBN 13: 9781138231917

Food and Cooking Skills Education: Why teach people how to cook? (Routledge Studies in Food, Society and the Environment)

New

$180.92

$180.92

More Information