The Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation, and Agriculture

The Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation, and Agriculture

by Luca Cocolin (Editor), Michael Sauer (Editor), Linda Thomashow (Editor), Hauke Smidt (Editor), David N. Dowling (Editor), Frans J. de Bruijn (Editor), Luca Cocolin (Editor), Michael Sauer (Editor)

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Format: Hardcover
Pages: 656
Edition: 1
Publisher: Wiley-Blackwell
Published: 26 May 2022

ISBN 10: 1119762545
ISBN 13: 9781119762546