Biofilms in the Dairy Industry (Society of Dairy Technology series)

by Geoff Knight (Editor), John Brooks (Editor), Steve Flint (Editor), Koon Hoong Teh (Editor)

New
Illustrated
2015
$179.73

In recent years, the formation and impacts of biofilms on dairy manufacturing have been studied extensively, from the effects of microbial enzymes produced during transportation of raw milk to the mechanisms of biofilm formation by thermophilic spore-forming bacteria.

Synopsis

In recent years, the formation and impacts of biofilms on dairy manufacturing have been studied extensively, from the effects of microbial enzymes produced during transportation of raw milk to the mechanisms of biofilm formation by thermophilic spore-forming bacteria.

$179.73

Quantity

20+ in stock

More Information

Format: Illustrated
Pages: 288
Edition: 1
Publisher: Wiley
Published: 28 Aug 2015
ISBN 10: 1118876210
ISBN 13: 9781118876213

Biofilms in the Dairy Industry (Society of Dairy Technology series)

New

$179.73

Synopsis

$179.73

More Information