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Nutraceutical and Functional Food Processing Technology (IFST Advances in Food Science)

Nutraceutical and Functional Food Processing Technology (IFST Advances in Food Science)

by JoyceI.Boye (Author)

  • New

    Hardcover 2015

    $175.83
Synopsis

For several years, the food industry has been interested in identifying components in foods which have health benefits to be used in the development of functional food and nutraceutical products.

$175.83

Quantity

1 in stock

More Information

Format: Hardcover
 Pages: 400
 Edition: 1
 Publisher: Wiley-Blackwell
Published: 30 Jan 2015
ISBN 10: 1118504941
ISBN 13: 9781118504949