The Practice of Cookery, Pastry, Confectionary, Pickling, Preserving, &c: Containing Figures of Dinners, From Five to Nineteen Dishes, a Full List of ... in the Year, and Directions for Choosing...

The Practice of Cookery, Pastry, Confectionary, Pickling, Preserving, &c: Containing Figures of Dinners, From Five to Nineteen Dishes, a Full List of ... in the Year, and Directions for Choosing...

by University of Leeds. Library (Creator), Mrs Frazer (Author), Susanna. Cookery and pastry MacIver (Creator)

$21.16

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10 in stock

More Information

Format: Paperback
Pages: 298
Publisher: Legare Street Press
Published: 10 Sep 2021

ISBN 10: 1015336876
ISBN 13: 9781015336872