The Cook's Decameron: a Study in Taste, Containing Over Two Hundred Recipes for Italian Dishes

The Cook's Decameron: a Study in Taste, Containing Over Two Hundred Recipes for Italian Dishes

by James B. Jr. fmo Herndon (Creator), W. G. Mrs Waters (Creator)

$35.20

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20+ in stock

More Information

Format: Hardcover
Pages: 200
Publisher: Legare Street Press
Published: 09 Sep 2021

ISBN 10: 1013320174
ISBN 13: 9781013320170