A Taste of Birmingham: v. 3: A Third Course of Recipes from the City's Leading Chefs

A Taste of Birmingham: v. 3: A Third Course of Recipes from the City's Leading Chefs

by Craig Holmes (Illustrator), Craig Holmes (Illustrator), Jon Perks (Editor)

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Format: Hardcover
Pages: 192
Edition: 1st Edition
Publisher: Enterprise Magazines (MIM Ltd )
Published: 17 Nov 2006

ISBN 10: 0954338855
ISBN 13: 9780954338855