The Spice of Life: Cross-curricular Approach to Food and Cookery for Children from Five to Eleven (Creative Teaching S.)

The Spice of Life: Cross-curricular Approach to Food and Cookery for Children from Five to Eleven (Creative Teaching S.)

by RobynGordon (Editor), KayDunbar (Author)

$4.33

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2 in stock

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Format: Paperback
Pages: 72
Publisher: Belair Publications Ltd
Published: 01 Jun 1992

ISBN 10: 0947882197
ISBN 13: 9780947882198