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The New Best Recipe

The New Best Recipe

by America's Test Kitchen (Author)

  • Used

    Hardcover 2005

    $29.01
Synopsis

Flagship book of award-winning series with more than 1000 pages and 800 illustrations. Would you make 38 versions of creme caramel to find the absolute best version? The editors of Cook's Illustrated did. Along with 20 versions of simple recipes such as coleslaw. Now fully revised and expanded this new edition offers more than 1000 recipes for all your favourite dishes from roast chicken and macaroni cheese to creme caramel and chocolate chip cookies. There are also expanded tutorials on grilling, baking, stir frying and much more. This is the ultimate cooking resource for novice and experienced cooks alike.

$29.01

Save:$2.86 (9%)

Quantity

1 in stock

More Information

Format: Hardcover
 Pages: 1000
 Edition: 2
 Publisher: Cook's Illustrated
Published: 02 Jun 2005
ISBN 10: 0936184744
ISBN 13: 9780936184746

Author Bio
Founded in 1980, Cook's Illustrated has emerged as 'America's Test Kitchen', renowned for its near obsessive dedication to finding the best methods of home cooking. The editors of Cook's Illustrated are also the authors of the range of best-selling cookbooks and they present America's Test Kitchen cooking show on public broadcast TV. The show features editors, test cooks, equipment testers and food tasters and has its own web site www americastestkitchen.com