Gourmet Wine Cooking the Easy Way

Gourmet Wine Cooking the Easy Way

by David R Wilcox (Editor), NielsineHGehrke (Editor)

Synopsis

Concentrating on mouthwateringly simple, every-day dishes made better with wine, this book includes 500 recipes, from soups and salads to hearty meals and desserts. Wine and food pairings, indications for making the perfect wine cocktail, and tips and techniques for entertaining are also included.

$16.57

Quantity

1 in stock

More Information

Format: Paperback
Pages: 130
Publisher: Wine Appreciation Guild
Published: 27 Oct 1981

ISBN 10: 0932664016
ISBN 13: 9780932664013

Author Bio
The Wine Advisory Board was a California group that promoted the profile and visibility of California wines.