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Introduction to Hygiene in Food Processing (Key Topics in Food Science & Technology)

Introduction to Hygiene in Food Processing (Key Topics in Food Science & Technology)

by TimHutton (Author)

$4.20

Quantity

3 in stock

More Information

Format: Paperback
 Pages: 64
 Publisher: Campden & Chorleywood Food Research Association
Published: 01 Nov 2001
ISBN 10: 0905942450
ISBN 13: 9780905942452