Used
Paperback
1989
$4.13
Over 2 million beginners have been happily launched into the fascinating hobby of winemaking by the previous editions of this practical little book, which had a phenomenal success and is now the accepted introduction to the craft. It provides over 130 detailed recipes, all arranged in the months of their making, so that you can pursue your winemaking all year round. Wines from fruits, flowers, vegetables, foliage, dried fruit and wine kits, notes on using the hydrometer, and showing wine, and judging -- you will find it all in this book, and your fingers will itch to start winemaking right away!
New
Paperback
1996
$9.62
This book is universally known as the 'winemaker's bible'. Over three million beginners have been happily launched into the fascinating hobby of winemaking by successive editions of this practical guide. This completely updated ninth edition sets out in metric, imperial and American measures some 150 detailed recipes, all arranged in the months best suited for their making so that winemaking can be pursued all year round. Wines from fruit, flowers, vegetables, foliage and kits are all dealt with, and for the more advanced winemaker there are notes on making wines in bulk, showing wine and judging. First published in 1960, and with over three million copies sold since then, this book is an inspiration to all beginners in winemaking.