by SheaMacKenzie (Author)
Provides recipes for breads featuring whole grains, beans, rice, cheese, eggs, fruit, nuts and vegetables, and includes recipes for sweet rolls, holiday breads, and dips, spreads and glazes.
Format: Paperback
Pages: 320
Edition: New edition
Publisher: Avery Publishing Group Inc.,U.S.
Published: 26 May 2000
ISBN 10: 0895296977
ISBN 13: 9780895296979