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Canning, Freezing, Curing and Smoking of Meat, Fish and Game

Canning, Freezing, Curing and Smoking of Meat, Fish and Game

by WilburF.Eastman (Author)

$24.00

Quantity

1 in stock

More Information

Format: Paperback
 Pages: 208
 Publisher: Storey Books
Published: May 1976
ISBN 10: 0882660454
ISBN 13: 9780882660455