by Carol A . Nostrand (Author)
Suggests ways to ease the transition to a healthier diet, offers advice on buying, cooking, and storing food, and includes recipes for breads, soups, salads, poultry, fish, vegetables, pasta, snacks, and desserts.
Format: Paperback
Pages: 313
Publisher: Keats Pub Inc
Published: 01 Jan 1995
ISBN 10: 087983627X
ISBN 13: 9780879836276