Aquaponic Gerdening: A Step-by-Step Guide to Raising Vegetables & Fish Together

Aquaponic Gerdening: A Step-by-Step Guide to Raising Vegetables & Fish Together

by SylviaBernstein (Author)

Synopsis

Aquaponics is a revolutionary system for growing plants by fertilising them with the waste water from fish in a sustainable closed system. A combination of the best of aquaculture and hydroponics, aquaponic gardening is an amazingly productive way to grow organic vegetables, greens, herbs and fruits, while providing the added benefits of fresh fish as a safe, healthy source of protein. On a larger scale, it is a key solution to mitigating food insecurity, climate change, groundwater pollution and the impacts of overfishing on our oceans. This is the definitive do-it-yourself home manual, focused on giving you all the tools you need to create your own aquaponic system and enjoy healthy, safe, fresh and delicious food all year round. Starting with an overview of the theory, benefits and potential of aquaponics, this book goes on to explain: system location considerations and hardware components; the living elements - fish, plants, bacteria, and worms; and, putting it all together - starting and maintaining a healthy system. Aquaponics systems are completely organic. They are four to six times more productive and use 90 percent less water than conventional gardens. Other advantages include no weeds, fewer pests, and no watering, fertilising, bending, digging, or heavy lifting - in fact, there really is no down side! Anyone interested in taking the next step towards self-sufficiency will be fascinated by this practical, accessible and well-illustrated guide.

$27.67

Save:$5.82 (17%)

Quantity

10 in stock

More Information

Format: Paperback
Pages: 288
Publisher: New Society Publishers
Published: 16 Oct 2011

ISBN 10: 086571701X
ISBN 13: 9780865717015
Book Overview: A publicist will be hired for a national publicity campaign Features offered to Backyard Aquaponics MagazineExcerpts offered to Urban Aquaponics Magazine, Mother Earth News, and Urban FarmAdvertising in Mother Earth News, Urban Farm, Backhome, and Permaculture MagazinePromotion targeting aquaponics businesses through special sales and newsletter promotions. Promotion on the author's website www.TheAquaponicSource.com, Twitter @aquapon, Facebook Aquaponic Gardening and The Aquaponic Source pagesAcademic e-mail to trade colleges Review copies - between 50-70 review copies sent out to highly targeted list, including author requests, our hit list and appropriate mediaSocial media promotion - pre-publication posts on blog, Facebook and Twitter @NewSocietyPub, book launch featured on New Society home page, blog and book discussion forum, regular publicity updates on Facebook, Twitter and website.

Media Reviews

This isn't just another book for dummies; this is a comprehensive handbook on how to grow real food...so meticulously documented, that failure is not an option. -- Jeff Edwards - President, Progressive Gardening Trade Association (PGTA)
I have always wanted to put my money where my mouth is and figure out how to do sustainable aquaculture in the context of my home garden. Finally I've got the book to help me do it. - Paul Greenberg - Best Selling Author, Four Fish: The Future of the Last Wild Food
This is a delightful book to read! ... I've been involved with hydroponics and aquaculture for 30 years and still learned from reading this very thorough how-to book. - Henry A. Robitaille, PhD - Former General Manager, The Land Exhibit, Epcot Center
Author Bio

Sylvia Bernstein is the president and founder of The Aquaponic Source and the co-Founder and former Vice Chairman of the Aquaponics Association. She also manages AquaponicsCommunity.com, the largest US-based online forum site dedicated to aquaponic gardening. An experienced speaker and internationally recognized expert on aquaponic gardening, Sylvia writes and blogs on the subject for the Aquaponic Gardening Blog, Maxiumum Yield and more. Her inspiration is a large, thriving aquaponic setup in her backyard greenhouse in Boulder, CO powered by tilapia, catfish, bluegill and other creatures-that-swim.