Serve it Forth (Art of Eating)

Serve it Forth (Art of Eating)

by M. Fisher (Author)

Synopsis

In her first book, written in 1937, the grande dame of gastronomy and letters delightfully proclaims; If you have to eat to live, you may as well enjoy it.

$15.73

Quantity

20+ in stock

More Information

Format: Paperback
Pages: 168
Edition: Reissue
Publisher: North Point Press
Published: 18 Sep 2002

ISBN 10: 0865473692
ISBN 13: 9780865473690

Media Reviews

The best prose writer in America. --W.H. Auden

She writes about food as others do about love, but rather better. --Clifton Fadiman

Poet of the appetites. --John Updike

A monument. --Julia Child

One of the world's finest food writers and, in the eyes of many, the grand dame of gastronomy. --James Villas

M.F.K. Fisher ... brings onstage a peach or a brace of quail and shows us history, cities, fantasies, memories, emotions. --Patricia Storace, The New York Review of Books

One of my great heroes. --Jacques Pepin

A delightful book. It is erudite and witty and experienced and young. --The New York Times Book Review

Author Bio

M.F.K. Fisher is the author of numerous books of essays and reminiscences, many of which have become American classics.