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An Introduction to Hotel and Catering Economics

An Introduction to Hotel and Catering Economics

by Chris Ryan (Author)

$3.60

Save:$5.09 (59%)

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Temporarily out of stock

More Information

Format: Spiral-bound
 Pages: 288
 Publisher: Nelson Thornes Ltd
Published: 07 Jul 1980
ISBN 10: 0859504247
ISBN 13: 9780859504249