The Modern Vegetarian: Food adventures for the contemporary palate

by Maria Elia (Author), Maria Elia (Author), ELIA MARIA (Author), Maria Elia (Author)

• Used

  Paperback
  2018

  $3.45

  Learn how to smoke an aubergine over a gas flame, which you can then turn into a curry, or mash and mix with potato, griddle, roll in dukkah and wrap around mozzarella; grill with miso, Japanese style; or blitz into a Mediterranean salad. Her unique `Textures of' sections give you some fantastically inspired ideas for common ingredients. With over 120 recipes divided into chapters including Stylish Starters, Sensational Mains, Sofa Suppers, Sassy Sides and Stunningly Sweet, this is truly a vegetarian adventure.