Liquid Bread: Beer and Brewing in Cross-Cultural Perspective (Anthropology of Food and Nutrition)

by HelenMacbeth (Editor), WulfSchiefenhovel (Editor)

• New

  Hardcover
  2011

  $144.08

  Beer is an ancient alcoholic drink which, although produced through a more complex process than wine, was developed by a wide range of cultures to become internationally popular. This book is the first multidisciplinary, cross-cultural collection about beer. It explores the brewing processes used in antiquity and in traditional societies...