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Preserves: The Complete Book of Jams, Jellies, Pickles, Relishes and Chutneys with Over 150 Stunning Recipes

Preserves: The Complete Book of Jams, Jellies, Pickles, Relishes and Chutneys with Over 150 Stunning Recipes

by Catherine Atkinson (Author), Maggie Mayhew (Author)

Synopsis

How to preserve all kinds of fruits and vegetables in delicious ways, gorgeously photographed throughout.

$4.27

Save:$5.93 (58%)

Quantity

1 in stock

More Information

Format: Hardcover
 Pages: 256
 Publisher: Hermes House
Published: 29 Feb 2016
ISBN 10: 0857233076
ISBN 13: 9780857233073