Les Petits Plats Francais: Soup Cuisine

Les Petits Plats Francais: Soup Cuisine

by Anne - Catherine Bley (Author)

Synopsis

What could be more enticing than a bowl of steaming soup for a winter lunch? Or perhaps you'd prefer an iced gazpacho to eat in the height of summer? This user-friendly collection delights with a range of delicious, homemade and wholesome soup recipes, each beautifully photographed. All you need is a hand-held blender and some lovely fresh ingredients - plus a touch of French inspiration.

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$3.44

Save:$6.59 (66%)

Quantity

1 in stock

More Information

Format: Hardcover
Pages: 72
Publisher: Simon & Schuster Ltd
Published: 29 Sep 2011

ISBN 10: 0857203568
ISBN 13: 9780857203564

Media Reviews
[A] delightful compilation. --San Francisco Book Review.com
Author Bio
Anne-Catherine Bley is the creator of the first Soup Bar in Paris. She is also the author of a number of soup-related titles, including Soup and Soups with Friends. Akiko Ida is a professional food photographer whose work has appeared in Air France magazine, Elle a Table, The Paris Times, and many other publications.