Autumn and Winter (Jenny Bristow Cooks for the Seasons)

Autumn and Winter (Jenny Bristow Cooks for the Seasons)

by JennyBristow (Author)

Synopsis

Following on from her book and television series, "Jenny Bristow Cooks Gloriously Good Food", Jenny presents this collection of recipes for the autumn and winter. The distinctive Bristow style of maximum results for minimum fuss is applied to dishes such as spiced lentil soup, broomstick pumpkin kebabs, roasted autumn pork with nutty apple stuffing, hazelnut meringue with elderberry syllabub and poached plums, and many more. There are sections on Christmas cooking, heart-warming drinks and luxurious sweet treats for giving - or for self-indulgence.

$5.83

Save:$9.08 (61%)

Quantity

2 in stock

More Information

Format: Hardcover
Pages: 120
Publisher: Blackstaff Press Ltd
Published: Sep 2002

ISBN 10: 0856407240
ISBN 13: 9780856407246
Book Overview: Jenny Bristow Cooks Gloriously Good Food was selected as one of seven finalists by the Gourmand World Cookbooks Awards in the Best Television Book in English category.

Author Bio
JENNY BRISTOW began her television career with a weekly cookery slot on UTV's Live at Six and her reputation as one of Ireland's favourite cooks was quickly established. Her highly successful television programmes Cooking in the Kitchen, Jenny's Country Cooking and Cooked in a Flash have all been accompanied by bestselling books.