by JennyBristow (Author)
Following on from her book and television series, "Jenny Bristow Cooks Gloriously Good Food", Jenny presents this collection of recipes for the autumn and winter. The distinctive Bristow style of maximum results for minimum fuss is applied to dishes such as spiced lentil soup, broomstick pumpkin kebabs, roasted autumn pork with nutty apple stuffing, hazelnut meringue with elderberry syllabub and poached plums, and many more. There are sections on Christmas cooking, heart-warming drinks and luxurious sweet treats for giving - or for self-indulgence.
Format: Hardcover
Pages: 120
Publisher: Blackstaff Press Ltd
Published: Sep 2002
ISBN 10: 0856407240
ISBN 13: 9780856407246
Book Overview: Jenny Bristow Cooks Gloriously Good Food was selected as one of seven finalists by the Gourmand World Cookbooks Awards in the Best Television Book in English category.