La Cucina Veneziana: The food & cooking of Venice

by Anthony Blake (Photographer), Gino Santin (Author)

• Used

  Hardcover
  1988

  $3.25

  This fully illustrated guide is both a collection of regional Italian recipes and a culinary journey to the city of Venice and the Veneto region of Italy. Location photographs capture the food markets, the restaurants and dishes based on high-quality local produce. This book is a souvenir of Venice and her food. Gino Santin has run a string of his own hotels and restaurants, including Santini and L'Incontro in London. This fully illustrated guide is both a collection of regional Italian recipes and a culinary journey to the city of Venice and the Veneto region of Italy. Location photographs capture the food markets, the restaurants and dishes based on high-quality local produce. This book is a souvenir of Venice and her food. Gino Santin has run a string of his own hotels and restaurants including Santini and L'Incontro in London.