"Good Housekeeping" Good Food for Diabetics

by Good Housekeeping Institute (Author), TheodoraFitzgibbon (Author), TheodoraFitzgibbon (Author)

Synopsis

This cookbook offers a complete range of dishes that are not only suitable for diabetics, but can be enjoyed by their families and friends. A diabetic herself, the author has created over 150 tried and tested recipes to suit diabetic needs and please the family. With every recipe there is an essential carbohydrate and calorie/kilojoule count. Up-to-date dietary guidelines for diabetics based on the latest medical recommendations are also included, as well as lists and charts.

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 160
Publisher: Ebury Press
Published: 01 Sep 1988

ISBN 10: 0852236298
ISBN 13: 9780852236291