by Dennis R . Heldman (Editor), Dallas G . Hoover (Editor), Matthew B . Wheeler (Editor)
Focusing on the science and applications of molecular biology to agriculture and foods, this title describes the tools for use in the production of raw agricultural materials and the manufacturing of food products.
Format: Hardcover
Pages: 784
Edition: 1
Publisher: CRC Press
Published: 22 Jul 2010
ISBN 10: 0849350271
ISBN 13: 9780849350276
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